An Absolute Delight Villa For Luxury And Tranquility
Villa Menu
Daily Breakfast
7-11.00 am
EGG
(Scramble, poach or omelet)
TOAST
Brown bread and white bread
FRESH JUICE
Orange, Water melon, Melon, Pineapple
Cereal
(Corn Flake)
COMPLIMENTARY BREAKFAST
2 Slice of whole wheat toast with Butter and Jam
Any style of eggs
Fresh fruit juice (orange juice)
Fruit platter (banana, water melon, papaya, pineapple)
Bali Coffee or tea with fresh milk and sugar
Nasi Goreng (Indonesian fried rice)
Mie Goreng (Indonesian fried noodle)
ADDITIONAL BREAKFAST
These additional breakfast choice are available and are charge
At cost please not additional breakfast choices have to be ordered a day before
AMERICAN BREAKFAST
Whole wheat toast, choice of eggs (scramble, omelet, poached, sunny side up)
Choice of ham or bacon, sausages (pork, beef, chicken)
Grill tomato, potato breakfast.
Seasonal fruit or fresh fruit juice
Bali coffee or tea with fresh milk and sugar
OTHERS
Puncake with maple syrup
French toast with honey
Muesli of corn flakes cereal with fresh milk
Natural yogurt or fruit yogurt
Fresh fruit or muesli with plan yogurt
Mushroom and asparagus omelet with cheese
Egg benedict with bacon or sausages
Croissant or Bagel, Danish
Spinach with feta cheese
INDONESIAN BREAKFAST
Mie Goreng (Fried Noodle)
Nasi Goreng (Fried Rice)
Bubur Ayam (Chicken Porridge)
Sate Ayam (Chicken Satay)
Bubur Injin (Local Sweet Black Rice Porridge with Coconut Milk)
Starter
SPANA KOPITA
Spinach and feta cheese baked filo triangles served with tomato sauce
SUMATRAN SPRING ROLL
Crispy fried Indonesian spring roll with a sweet and sour dipping sauce
ITALIAN STYLE BRUZETTA
Made with chopped ripe tomatoes, organic basil leaf and avocado, olive oil
VIATNEMESE SPRING ROLL
Bean sprout, shrimp, cucumber, carrot, onion served with coriander leaf and lime honey fish sauce
FRIED CALAMARI
Calamari tempura served with lime and Tartar sauce
SIOMAY
Dumpling seafood and vegetable steamed and served with chili sauce
TAHU ISI SUMATRAN STYLE
Fried tofu stuffed bean sprout with bean curd, carrot, chicken or shrimp, served with sweet sauce
NACOS
Corn chip with cheese and guacamole avocado dip.
GARLIC AND BREAD
SEAFOOD SATE LILIT
Lightly spicy minced seafood grilled on lemongrass sticks
CORN FRITTERS (PERKEDEL)
fried sweet corn patties served with chili sauce
SASIMI
Salmon, tuna, lobster served with Wasabi and soy sauce
AVOCADO PRAWN
Deep fried sesame prawn on the bad of half avocado assorted lettuce, with cocktail sauce
SOUP
TOMATO SOUP
Fresh tomato enrich with chopped avocado and basil leaf
PUMPKIN SOUP
A blend of local sweet pumpkin topped with sour cream
ONION SOUP
Classic clear onion with homemade chicken Broth
MINESTRONE SOUP
A mixture of potato, green bean, red bean, penne pasta, and fresh tomato enrich with bacon
CORN CRAB SOUP
In a base of homemade crab broth and a mixture of sweet corn. And while egg, chopped fresh coriander leaf
TOFU MISO SOUP
Leek tofu miso soup
TOM YANG GOONG
Thai spicy prawn soup with lemon grass
SOTO AYAM
Indonesian most famous clear rich chicken soup with boiled egg, sliced chicken, rice noodle, and local vegetable
JUKUT JEPANG MEKUAH BALUNG
Balinese green pumpkin soup with pork rib
SEAFOOD SOUP
A mixture of local vegetable, lemon grass, fresh seafood with in base of homemade seafood broth
SOUP BUNTUT
Oxtail soup with local vegetable
SALAD
NICOISE SALAD
Fresh grill tuna, boiled egg, potato, green bean, fresh tomato, romaine lettuce red onion, anchovies, served with mustard vinegar dressing
BEETROOT CHEESE SALAD
Beetroot with goat cheese and organic tomato, served with fresh basil balsamic dressing
CAESAR SALAD
Crispy romaine lettuce, grill rosemary chicken, bacon, croutons, parmesan cheese, anchovies with Caesar dressing
CHEF GARDEN SALAD
Organic mix lettuce with sweet corn, green bean, broccoli, cucumber, tomato, red onion served with honey mustard vinegar dressing
GREEN PAPAYA PRAWN SALAD
Fresh prawn grill, combination with green papaya, tomato, spicy peanut, lettuce, coriander leaf, mint leaf, served with spicy soy dressing
THAI BEEF SALAD
Thai style of salad with cucumber, lemon grass and beef
WARM GREEN ASPARAGUS SALAD
Basil and tomato caper dressing
GINGGER CHICKEN SALAD
Mix baby lettuce with chicken, capsicum, carrot, green bean, cucumber broccoli, basil leaf, mint leaf, served with ginger mayonnaise dressing
GADO – GADO
Indonesian style of boiled mixed vegetable, egg, chicken and served with peanut sauce
POTATO SALAD
Baby potato, pineapple apple, with mayonnaise dressing
GRILL AND VAGETABLE
GRILL VEGETABLE SALAD
Grill, sukini eggplant, mushroom, capsicum, tomato, with onion feta cheese and served with tamari balsamic dressing
VEGETABLE QUICHE
Baked pumpkin, mushroom, zukini, with cream, egg, top parmesan cheese
EGGPLANT GRATINE
Baked grill eggplant with tomato sauce and parmesan cheese
MUSROOM RISOTO
Italian risotto with white wine and mushroom
VEGETABLE TEMPURA
Fried vegetable tempura, broccoli, carrot, onion, eggplant served with tartar sauce
SEAFOOD PAMELO SALAD
Boiled fresh snapper, calamari, prawn, and orange pamelo served with coriander spicy soyu dressing
GRILLE PEPPER
Grill mix capsicum with basil balsamic dressing
RATA TOUILLE
Capsicum, zukini, eggplant, bacon, basil, tomato sauce
CARROT SALAD
Julient carrot served with lemon olive oil dressing
POTATO GRANTINE
Baked potato, cream, emmental cheese, onion
QUICHE LORRAINE
Baked bacon, cream, egg, cheese, onion in pastry crust
SANDWICH AND BURGER
B L T
Bacon, lettuce, tomato, served with French fries
SUMATRA CLUB SANDWICH
Lettuce, egg, bacon, chicken, cheese, tomato, and avocado, on triple focacia, served with French fries
SUMATRA BURGER
Beef of chicken, cheese, bacon, lettuce, tomato, served with French fries
VEGE BURGER
Red bean burger with lettuce, tomato, cheese, avocado, served with French fries
CHEESE BURGER
A big one served with French fries
BAGEL’S SALMON
With cream cheese, salmon, capers, served with lime wedges
BAGUETTE SANDWICH
Honey leg ham with cheese, tomato, lettuce, or turkeys, avocado, cucumber, and cheese
BBQ SEAFOOD SANDWICH
Grill fish, prawn, squid with cocktail sauce and French fries
MARROCAN EGG SANDWICH
Qver easy egg seasoned with cumin coriander and mayonnaise, tomato, cheese, served with French fries
BEETROOT SANDWICH
Bread baguette, lettuce, organic fresh tomato and cheese
TUNA SANDWICH
With mayonnaise, lettuce, tomato, served with French fries
INDONESIAN MAIN COURSE
UDANG METULU
Balinese style grill marinated king prawn with vegetable urap and 3 kinds of sambal
CUMI CUMI BAKAR
Grill squid with Balinese herb served with green spinach sauted and 3 kinds if sauce
AYAM GORENG
Deep fried chicken served with fresh vegetable and 3 kinds of sambal
BEBEK GORENG
Crispy fried duck served with steamed rice and vegetable
BEBEK BETUTU
Roasted duck in Balinese spicy with steamed rice and vegetable
NASI CAMPUR
A special yellow rice with prawn, satay, vegetable, eggs, shrimp cracker
SEAFOOD CURRY
Fish, prawn, squid, and potato cooked in Indonesian spicy and coconut milk
CHICKEN NUGGET
Fried breaded chicken an onion ring, served with tomato ketchup
TAHU GORENG
Fried marinated tofu served with sambal
UDANG GORENG PEDAS
Sauted fresh prawn with spicy chili sauce
IKAN PANGGANG
Grilled whole or fillet fish with Balinese sauce
AYAM BETUTU
Roasted chicken in Balinese spicy with steamed rice and “urap vegetable”
PEPES IKAN
Baked fresh fish fillet wrapped in Balinese paste banana leap served with yellow rice
MIX SATE
Chicken, beef, pork, traditional Indonesian grilled meat skewers served with spicy peanut sauce and steamed rice
INDONESIAN MAIN COURSE
TEMPE GORENG
Fried fermented soybean cakes
VEGETABLE CURRY
Indonesian vegetable curry with steamed rice
COCONUT CHICKEN CURRY
Spicy chicken curry with potato and broccoli served with steamed rice
BEBEK GORENG
Balinese spicy crispy duck with “urap vegetable” yellow rice served with “sambal”
SATE LILIT
Balinese lemon grass seafood sate
GURAMI TERBANG
The tasty crispy fish well known in west Java Island
BEEF RENDANG
Slowly cooked rich meat stew in spicy Sumatra coconut based sauce served with a spicy peanut sauce and steamed rice, green spinach sauté
TUNA SATE
Chunks of grilled tuna on wooden skewer served with spicy peanut sauce and steamed rice and vegetable
NASI GORENG
Most famous, meal in Indonesia, fried rice with chicken vegetable, fried egg, and shrimp cracker
MIE GORENG
Fried noodle with vegetable, chicken, fried egg, and shrimp crackers
CONTINENTAL DISHES
Why not have a barbeque mix grill?
Ask the Sumatra chef to organize one tonight!
IMPORTED BBQ MEAT
Pork rib, pork fillet, lamb chops, t’Bone, sirloin, tender loin, chicken pick one of your favorites and BBQ sauce and gratine potato or masked potato, baked potato, fries potato, with green salad
SHEPERD’S PIE
Minced lamb or beef, topped with creamy masked potato, and baked to a sizzle
WHOLE ROAST CHICKEN
Herbs stuffed and roasted to perfection
SAUSAGES AND MASH
Pork, lamb, beef, chicken sausages served with mustard onion gravy and mash potatoes
FISH AND CHIP
Crispy deep fried fish filled served with French fries and tartar sauce
CHICKEN MARIGATA
Pan roasted chicken fillet stuffed with ham and mascarpone cheese. Served with bell pepper sauce
CHICKEN OF BEEF STROGANOFF
Tender meat sauté in olive with bell pepper onion and demi glace sauce
CHICKEN NUGGET
Fried breaded chicken and onion ring, served with tomato ketchup
FISH AND SEAFOOD
Why not have a BBQ seafood feast?
Ask the Sumatra chef to organize one tonight!
ROAST WHOLE SNAPPER
Whole snapper stuffed with herbs, baked on a bed of tomatoes
STEAM WHOLE FISH
Whole fish, snapper or salmon stuffed with herb, steam on a bed of tomato
TENGGIRI STEAK
Grilled tenggiri fish steak with herb butter served with sambal
SALMON FILLET
Grilled salmon fillet served with spicy ginger tomato sauce
BREADED FISH FILLET
Golden fried fish fillet served with lime wedges
CALAMARI
Fried calamari tempura served with tartar sauce
PRAWN TEMPURA
Fried prawn tempura served with butter lime garlic sauce
BALINESE FRILL SEAFOOD
Grill seafood, fish, prawn, squid with Balinese sauce
MAHI-MAHI FILLET
Lightly seasoned and pan roasted
TUNA STEAK
Grill tuna steak with butter lime sauce
GRILL CALAMARI
Butter and garlic sauce barbeque squid
LOBSTER PANGGANG
Grill fresh lobster on butter garlic lime
TUNA KEBAB
Chunks of tuna on wooden skewer served with barbeque sauce
CHILDREN MENU
PINK HOTDOG
With chip and small salad
GRILLED CHEESE AND TOMATO SANDWICH
With chip and small salad
FISH AND CHIP
Breaded fish and fries with tartar sauce
CHICKEN NUGGET
Breaded chicken accompanied with non spicy tomato sauce
PINEAPPLE FRENCH TOAST
Fried toast with pineapple rings
CHEESE BANANA PANCAKES
With cheddar cheese and fried banana
TUNA FISHCAKES
With fries and small salad
FRIED RICE OR FRIED NOODLLES
Small portion of fried rice or noodles with shredded fried egg chicken and crackers
MINI BEEF/CHICKEN BURGER
With fries and small salad
ALSO SEE PASTA CORNER
CHICKEN SATAY
Mini satay with peanut sauce
MINCHED BEEF STEAK
Served with fries
SPRING ROLL
Mini vegetable spring roll served with tomato ketchup
FAJITAS
Small portion sauté beef or chicken in Butter with vegetable and gravy sauce served with steamed rice
DESSERT
ASSORTED ICE CREAM
Tiramisu – vanilla – chocolate- strawberry- coconut
PISANG GORENG SUMATRA
Crispy fried banana with cheese, chocolate sauce
DADAR GULUNG
Traditional Balinese roll cakes with shredded coconut and palm sugar
JAJANAN PASAR
Assorted Balinese cakes with shredded coconut and palm sugar
TROPICAL FRUIT CREPES
Mango, pineapple, banana with coconut milk and brown sugar
CHOCOLATE CAKE
The best dark chocolate cake villa Sumatra
FRUIT PLATTER
Seasonal tropical fresh fruit
DELICIOUS LEMON CHESE CAKE
Bake creamy cheese cake, with a hint of lemon
APPLE PIE
Classic homemade Dutch style apple pie
BLACK RICE PUDDING
Traditional Balinese pudding served with banana and coconut milk
BROWNIE
Chocolate and walnut classic
CRÈME BRULEE
Made with Balinese vanilla pods
VANILLA – INFUSED PANACOTTA
With chocolate sauce
BANAN SPLIT
Sliced banana, topped with chocolate sauce
SEAFOOD SET MENU
VILLA SUMATRA SEAFOOD SALAD
Poached prawn, mussel, squid, snapper, with assorted vegetables
HOTAND SOUR SEAFOOD SOUP
SEARED OCEAN SALMON
sautéed root vegetables with onion mango salsa
SLICED TROPICAL FRUIT
FRENCH SET MENU
NICOISE SALAD
French green bean, onion, potato, tomato, egg, tuna, and anchovy salad, infuse age balsamic and olive oil
VICHYSSOISE SOUP
Creamy potato and leek soup serve with crouton
PAN SEARED KINGFISH
On ratatouille vegetable, onion, tomato salsa
CRÈME BRUELEE
BALINESE SET MENU
AYAM SAMBAL MATAH
Shredded Balinese roasted chicken breast, shallot, lemon grass, lemon salsa with crispy cracker and sautéed fern tips
JUKUT JEPANG MEKUAH BALUNG
Balinese green pumpkin soup with pork rips
BE SIAP BETUTU
Roasted baby chicken marinated in Balinese spicy paste in banana leaf with spicy kangkung and steamed rice
PISANG RAU
Steamed banana with grated coconut and caramelized palm sugar
THAI SET MENU
YUMI NUEA
Thai beef salad with vegetables and bean sprouts
TOM YAM GOONG
Spicy hot and sour shrimp soup with mushroom and lemon grass
KAENG KIEW WAN GAI
Chicken green curry with baby eggplant and Thai basil
OR
KAENG PHED PED YANG
Duck red curry with baby eggplant and Thai basil
OR
KAENG KHIAO WAN NUEA
Beef green curry with baby eggplant and Thai basil
BLACK RICE PUDDING
With coconut milk